29 Nov, 2017 Monchoso 0 Tag someone who needs this Espresso Martini with a chocolatey twist this Christmas Source Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Google+ (Opens in new window)Like this:Like Loading... Related Tags: Facebook, tasty Categories: Proper Tasty 3 comments Amanda Vang Støve said on November 29, 2017 Reply Line Skødt Proper Tasty said on November 29, 2017 Reply Mocha Espresso Martini Serves: 1 Ingredients Chocolate milk Servings: 5 25 grams cocoa powder 160 millilitres milk (60 millilitres cold, 100 millilitres hot) For each drink 150 grams ice cubes 40 millitres Absolut vodka 40 millitres Kahlua 40 millitres espresso, cold 40 millilitres chocolate milk 3 chocolate coated coffee beans, for garnish Preparation 1. Place a saucepan over low-medium heat and add the milk and cocoa powder. Whisk to combine. 2. Bring to a simmer, stir, and cook for 2 minutes. 3. Remove from the heat and leave to cool. 4. Take a cocktail shaker and fill with ice cubes. 5. Add Absolut vodka, Kahlua, espresso, and chocolate milk. 6. Shake for around 30–40 seconds, then pour straight into a martini glass. 7. Leave the drink to settle for a few seconds, and top with three coffee beans. Enjoy! Proper Tasty said on November 29, 2017 Reply PIN IT FOR LATER: http://bzfd.it/2BtPaKJ Leave a Reply Cancel reply Note: Comments on the web site reflect the views of their respective authors, and not necessarily the views of this web portal. Members are requested to refrain from insults, swearing and vulgar expression. We reserve the right to delete any comment without notice or explanations. Your email address will not be published. Required fields are signed with * * * Notify me of follow-up comments by email. Notify me of new posts by email.